Sunday, September 30, 2007

Bak Kut Teh

We had a very late supper tonight at the popular 'Founder Bak Kut Teh Restnt' at Balestier Rd. We patronise the place quite often and would go there late so as to avoid the dinner time queue.

Our regular orders would be the pepperish spare ribs bkt, tang oh chai (not sure the English name for the veg dish), yu tiao and rice. They usually give a generous refill of the tasty bkt soup so we always go home with our stomach filled with the warm pepperish soup. I hope we wouldn't be needing the washroom too often tonight.

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